1. Egg Roll (2)

Rolled-up rice paper wrap stuffed, cabbage, carrots, and vermicelli noodles, and then deep fried to a crispy golden-brown. Served with sweet and sour sauce.

2. Spring Roll (2)

Freshly made cold Thai crepe filled with bean sprouts, cucumber, lettuces, tofu, rolled-up in rice sheet wrapper. Served with homemade sauce topped with crushed peanuts.

3. Pot Sticker/ dumpling (5)

A crescent-shaped dumpling filled finely chopped vegetable and grounded chicken, and then can be served deep fried or steamed. Served with spicy ginger dipping sauce.

4. Crab Rangoon (5)

Deep-fried to a crispy golden brown, thin wonton skin wrapper stuffed with minced crab meat, cream cheese, scallion and onion. Served with sweet and sour sauce.

5. Fried Tofu (5)

Deep-fried vegetarian bean curd served with sweet and sour sauce.

6. Satay Chicken (5)

Skewed and grilled chicken breast, marinated in curry powder and coconut milk, served with a side of creamy peanut sauce and refreshing cucumber relish.

7. Thai Chicken Wing (5)

Crispy deep fried chicken's wings marinated with spices together with finely chopped or shredded lemongrass. Served with a sweet chilies sauce.

8. Vegetable Tempura

Deep fried battered mixed vegetable. Served with sweet and sour sauce

9. Crispy Chili Chicken

Marinated chicken strip deep-fried to a crispy golden brown, served with spicy sauce.

10. Fried Fish

Deep-fried lightly battered breaded fish served with sweet and sour sauce.

11. Thai Beef Jerky

Briefly dehydrated in the sun beef strip often called fried sun-dried beef.

12. Crispy Squid

Crispy calamari squid lightly battered and deep fried until golden-brown. Served with sweet and sour sauce.

13. Pho

From Vietnamese origin, consisting of rice noodles, onions, seasonings, and thinly sliced rare beef or chicken in a bone marrow broth. Topped green onions and cliantro.

14. Khao Poon

Rice vermicelli noodles in a creamy homemade coconut soup broth, steam chicken breast. Served with cabbage, bean sprouts, and carrot.

15. Khao Piek

Homemade rice noodles in a chicken broth soup. Topped with green onions and cliantro.

16. Siam Fried Rice

Stir-fried choice of meat fried rice with peas and carrots, eggs, white and green onion.

17. Basil Fried Rice

Stir-fried choice of meat fried rice with white onion, mushrooms, bell peppers, carrots and spicy basil leaves.

18. Curry Fried Rice

Stir-fried choice of meat fried rice with curry powder, carrots, eggs, white and green onions.

19. Vegetable Fried Rice

Stir-fried mixed vegetable fried rice.

20. Pineapple Fried Rice

Stir-fried shrimp and chicken fried rice with cashews nut, eggs, white and green onion, carrots, pineapples chunks, white and green onions.

21. Tom Yum Soup

Thailand's famous distinctive hot and sour flavored broth, with chicken, mushroom, lemon grass, galangal, cilantro and scallions.

22. Tom Kha Soup

Traditional Thai style seasoned chicken in a soft creamy soup flavored with coconut milk,mushroom, , cilantro and scallion.

23. Chicken Corn Soup

A thicken, sweet, and salty flavored chicken broth, shredded chicken meat and sweet corn.

24. Vegetable Soup

Clear soup with assorted mixed vegetable.

25. Wonton Soup

Chicken filled wonton dumplings in a clear soup broth, with shredded chicken, onion, scallion, carrots and cliantro.

26. Seafood Soup

Originated from China, a thicken soup broth with shredded crab meat, and shrimp.

27. Papaya Salad “Som Tum”

Shredded green papaya mixed with garlic, tomatoes, fresh chili , lime juice with homemade sauce. Served with a side of fresh cabbage.

28. Cucumber Salad “Tum Maktang”

Shredded cucumber mixed with garlic, tomatoes, fresh chili, lime juice and with homemade sauce.

29. Beef Salad

Slice of beef mixed with onions, cucumbers, scallions, cilantro and homemade sauce topped with crushed peanuts.

30. Laab

A spicy and sour salad of minced grounded meat (beef, pork, or chicken), shallots and onions, lime juice, fish sauce, chilies, and mint. Served with lettuce.

31. Yumwoonsen

A spicy salad with mixture of clear noodles with shrimp and chicken lime juice onion, carrots and scallions.

32. Seafood Salad

Combination of mixed seafood, pickle garlic, carrot, white onion, cilantro, scallions, and homemade sauce.

33. Volcano Chicken

A deep fried lightly battered chicken to a crispy golden brown outer surface and juicy tender white chicken strip core, served on an iron plate bed of sautéed vegetable, and glaze over with special erupting volcano sauce.

33. Volcano Shrimp

A deep fried lightly battered shrimp to a crispy golden brown outer surface and juicy tender white chicken strip core, served on an iron plate bed of sautéed vegetable, and glaze over with special erupting volcano sauce.

35. Fried Shrimp and Squid

Fried battered calamari of squid and shrimp, served with bell pepper, white onion, dry garlic, and a slight sprinkle of black pepper.

36. Siam Connection

Combination of pork, chicken, and beef, sautéed with fresh vegetable with a touch of pepper sauce.

37. Siam Supreme

Stir-fried choice of meat, with combination of mixed vegetable, and homemade hot sauce.

38. Pad Kra Pow

literally translates to "Fried Holy Basil" a stir-fried choice of meat, sautéed with basil leaves, hot pepper, garlic, mushroom, bell peppers and onion. Topped with fried egg.

39. Pad Prik Kang

Stir-fried choice of meat with red curry paste, coconut milk, bell peppers, carrots mushrooms, and holy basil.

40. Cashew

(Chicken, Beef, Pork) .Stir-fried choice of meat with cashew nuts, garlic, green onions, bell peppers, carrots, and pineapple with homemade sauce.

41. Beef Pepper Steak

Stir-fried beef with mushrooms, onion, garlic, bell peppers, and brown sauce.

42. Stir-Fried Broccoli

Stir-fried choice of meat with fresh broccoli, garlic, black peppers, and tasty brown sauce.

43. Garlic Stir-Fried

Stir-fried choice of meat with fresh crushed garlic, broccoli, mushrooms, onions and carrots.

44. Ginger Stir-Fried

Stir-fried choice of meat with fresh ginger, onion, bell pepper carrots, mushrooms in gravy sauce.

45. Basil Fish

Tilapia fish sauteed with holy basil leaves, bell peppers, garlic, mushroom, onion and carrots.

46. Curry Fish

Tilapia fish sauteed with curry paste, coconut milk, bell peppers, garlic, mushrooms, onions, carrots, bamboo shoots and basil leaves.

47. Yellow Curry

Choice of meat yellow curry soup with onion, potatoes, meat, and creamy coconut milk.

48. Red Curry

Choice of meat red curry soup made with dried chilies, coconut milk, bamboo shoots, bell pepper, fresh holy basil.

49. Green Curry

Choice of meat coconut curry made with fresh green chilies, bamboo shoots, and flavored with Thai basil leaves.

50. Massamun Curry

A thick, Indian style curry with roasted dried spices, coconut milk, onion, potatoes, and peanuts.

51. Pad Thai

Thin rice noodles sautéed with your choice of meat, egg, bean sprout, green onion, and tamarind sauce topped with crushed peanut and lime.

52. Pad See Ewe

Stir fried fresh wide rice noodles with your choice of meat, egg, broccoli, fried garlic and broccoli with house sauce.

53. Pad Woon Sen

Stir fried crystal vermicelli noodles with mixed vegetable, peas, eggs, carrots, onion,baby corn & broccoli.

54. Pad Kee Mao

Literally mean "Drunken Noodles;" stir fried rice noodle with bell pepper, chili pepper, onion, holy basil, bamboo and broccoli.

55. Lad Nar

Sautéed wide rice noodles or crispy egg noodles with broccoli, eggs, garlic, onion, baby corn, carrots and well-seasoned gravy sauce.

56. Chili Garlic Noodle

Stir fried Cantonese noodles with your choice of meat, mixed vegetable and chili garlic sauces

57. Singapore Noodle

Stir fried rice noodles with your choice of meat, mixed vegetable with curry powder

Bubble Tea Smoothies

Flavor: Mango, Strawberry, Banana, Pineapple, Avocado, Lychee, Taro, Coconut, Watermelon, Green tea, Thai Tea and Thai Coffee.

Thai Iced Tea

Thai Iced Coffee

Thai Lemonade

Bottle Water

Canned Soda

Coke, Diet Coke, Sprite.

Mango Sticky Rice

Fried Bananas

Fried Rice

White Rice

Steam Vegetable

Fried Egg

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